The Cabin urban kitchen garden; Our garden changes with the seasons, however we always have our favourites, stringless beans, broad beans and the occasional tomato, radish and beetroot. Our wild rocket is normally always present along with kale, silver beet, sorrel, wild garlic and celery. We try to keep a selection of herbs growing including parsley, sage, mint, lemon balm, coriander and basil. We welcome our locals to pick from our garden and ask you leave it as you would your own.

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